Description
Roncuzzi products are rewarded for their quality, in fact for ten years they received the Quality Prize for the most beautiful and aromatic basket of white truffles and for three years the first prize “Tartufo D’oro” for the heaviest single truffle weighing 600 gr. in thirteen years of participation.
Truffles have been present in the Emilia Romagna region, ideal for growing the best specimens, and especially in the hills there for several centuries. Truffle is a fungus that grows wild between the roots of some trees such as oak, linden, poplar, willow, hazelnut and pine. They are found using specially trained dogs that are trained to smell them.
White truffles (Tuber Magnatum) from Emilia Romagna are considered some of the best and most delicious in Italy, there are small areas to find black truffle and summer truffle. March truffles can be found on both the plain and the hills, but only from January to March which is what makes them so unique.
