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21,75 złWhole slice of Tuna, matured and preserved in the finest olive oil; Angelo Parodi tuna it is great as an ingredient for any recipe or to be eaten alone. To guarantee a product with an excellent taste, it is necessary to know how to choose the best tuna qualities, but also the perfect place and fishing season. Angelo Parodi selects the finest tuna varieties that grow in temperate waters when the meat is slightly fatter and the muscles are compact but still soft. The perfection of the flavor of the products is guaranteed by a strict quality control, by the selection of the finest tuna, by a skilful cutting and cleaning technique and, lastly, by a seasoning respectful of the times.
150/112 gr.
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36,20 zł
Whole slice of Tuna, matured and preserved in the finest olive oil; Angelo Parodi tuna it is great as an ingredient for any recipe or to be eaten alone. To guarantee a product with an excellent taste, it is necessary to know how to choose the best tuna qualities, but also the perfect place and fishing season. Angelo Parodi selects the finest tuna varieties that grow in temperate waters when the meat is slightly fatter and the muscles are compact but still soft. The perfection of the flavor of the products is guaranteed by a strict quality control, by the selection of the finest tuna, by a skilful cutting and cleaning technique and, lastly, by a seasoning respectful of the times.
230/170 gr.
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24,00 zł
Mountain Tea is a naturally caffeine-free herbal Tea made from a single variety of the Sideritis plant. Also known as “Greek Mountain Tea”, or “Shepherd’s Tea” or it is referred to in Greece as Tsai tou vounou, translating directly to “Tea of the mountain.” It is brewed using the dried flowers, leaves, and stems of the Sideritis plant, found in the Mediterranean mountain regions of Greece, which is the largest consumer of mountain tea, as well as in Macedonia, Albania and Bulgaria.
Mountain tea contains high levels of antioxidants, polyphenols, and essential oils, including flavonoids.
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43,00 zł
Bellini is the most classic of Long Drinks. Moderately alcoholic and fruity, fresh and light, is a fine symbol of elegance and “savoir vivre”.
To celebrate freedom after the Second World War, this drink is a creation of Giuseppe Cipriani, founder in 1931 of the famous Harry’s Bar in Venice. Over the years the Bar became the meeting place for writers, painters, artists, aristocrats, kings and queens. Among them: Katherine Hepburn, Gary Cooper, Peggy Guggenheim, Barbara Hutton, Giancarlo Menotti, Orson Welles, Frank Lloyd Wright, Truman Capote, Joe di Maggio and Ernest Hemingway…
The fame of Bellini Long Drink has gone around the world, so much that in the ‘80s it has been necessary to create the drink, with the same characteristics of the original prepared in Venice, but in a way that could be exported to major cities in Europe and overseas.
Commissioned by Cipriani, Ca’ de La Pasina prepared in 1983 the original base for the drink, and was a formidable success on a global level . Still nowadays it served anywhere in the world, in both summer and winter, in exclusive bars and clubs.
The making is simple: just pour into a cold carafe an iced bottle of dry sparkling wine or Prosecco DOC, and a jar of Bellini Original base, also cold; stir gently and pour into flutes.
Barbastel distributes Ca’ de la Pasina’s products in Poland.
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37,00 zł
A delicate and elegant mayonnaise made with the same ingredients and the same methods of the past. No starches, water, lactose, various seed oils and natural flavors, but instead fresh egg yolks, extra virgin olive oil, corn oil, fresh lemon juice, ancient wine vinegar and sea salt. All mixed with a simple blender and not whipped with the large homogenizers that rape the ingredients and give the final product the look and taste that unfortunately we all know. Handmade in Italy starting from fresh natural products.
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44,00 zł
Jam prepared with only seasonal Italian fruit processed at the right point of ripeness, following ancient recipes and a completely artisanal preparation. Brown sugar and fresh fruit are the only ingredients; cooking in open pots (and not under vacuum) allows the concentration of fruit and sugar only with natural evaporation without any thickening, gelling or acidifying substance being added; just like you would in your home, in your kitchen. The careful selection of raw materials and subsequent craftsmanship ensure that Ca ‘de la Pasina specialties are exquisitely unique products of the highest quality.
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44,00 zł
Jam prepared with only seasonal Italian fruit processed at the right point of ripeness, following ancient recipes and a completely artisanal preparation. Brown sugar and fresh fruit are the only ingredients; cooking in open pots (and not under vacuum) allows the concentration of fruit and sugar only with natural evaporation without any thickening, gelling or acidifying substance being added; just like you would in your home, in your kitchen. The careful selection of raw materials and subsequent craftsmanship ensure that Ca ‘de la Pasina specialties are exquisitely unique products of the highest quality.
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44,00 zł
Jam prepared with only seasonal Italian fruit processed at the right point of ripeness, following ancient recipes and a completely artisanal preparation. Brown sugar and fresh fruit are the only ingredients; cooking in open pots (and not under vacuum) allows the concentration of fruit and sugar only with natural evaporation without any thickening, gelling or acidifying substance being added; just like you would in your home, in your kitchen. The careful selection of raw materials and subsequent craftsmanship ensure that Ca ‘de la Pasina specialties are exquisitely unique products of the highest quality.
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44,00 zł
Jam prepared with only seasonal Italian fruit processed at the right point of ripeness, following ancient recipes and a completely artisanal preparation. Brown sugar and fresh fruit are the only ingredients; cooking in open pots (and not under vacuum) allows the concentration of fruit and sugar only with natural evaporation without any thickening, gelling or acidifying substance being added; just like you would in your home, in your kitchen. The careful selection of raw materials and subsequent craftsmanship ensure that Ca ‘de la Pasina specialties are exquisitely unique products of the highest quality.
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38,75 zł
Fillets in olive oil are selected from the best part of the fish and carefully layed down by hand. The tuna remains submerged in the oil for as long as needed to allow the fish to slowly season, become tender and tastier.
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13,70 zł
Artichokes are a perennial green plant, grown primarily in Mediterranean countries. In the kitchen, her flower buds are used, most often boiled and then pickled in oil.
The addition of wine vinegar makes them slightly sour, but only when added to salads, their true taste is extracted. Artichokes are rich in carotene, B vitamins and mineral salts, making them one of the healthiest vegetables.
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14,75 zł
Whole mushrooms in oil perfect for hot and cold dishes. Also recommended for salads or as a decoration of dishes. They also work great in main courses.
