Duck meat-sauce ragout Bolognese for pasta & bruschetta

26,90 

A recipe that comes from the best tradition and which includes 60% duck meat whose strong taste is softened by 10% beef and tomato. A perfect combination that recalls the genuine, country taste, strictly without preservatives.

Only 2 left in stock

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Description

Ingredients:
Duck meat 60%, adult bovine meat 10%, tomato pulp, double concentrated tomato paste, extra virgin olive oil, wine, vegetables (onion, carrot, celery), salt, garlic, pepper.

Gluten free

Preservative free

Wine pairing: Lambrusco Maestri

Once opened keep in a +4°C refrigerator and use within 3-4 days.

Additional information

Country