Spices
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14,00 zł
From the sunny Greece this Laurel is picked by hand and dried under shade so as to preserve its rich aroma and flavour.
Laurel has many uses in the kitchen: it is used in first courses, in sauces and gravies, in soups and broths, in meat and fish second courses and also in side dishes, to give it a more decisive touch. This aromatic herb is also used to flavor vinegar and to create infusions and herbal teas to enjoy during cold evenings.
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21,00 zł
From the sunny Greece this Thyme is picked by hand and dried under shade so as to preserve its rich aroma and flavour.
Often used with fish, but also for roast meats, baked potatoes and marinades, thyme is a very fragrant Mediterranean plant full of benefits.
Ideal for flavoring salads, legume-based dishes and summer vegetables such as tomatoes, courgettes, aubergines and peppers.